
The Menu
- Eggs Benedict
- Boursin Cheese Scrambled Eggs
- Apple Smoked Crisp Bacon & Maple Breakfast Sausage
- Vanilla French Toast
- Freshly Baked Muffins, Tea Bread, Scones & Croissants
- Fresh Fruit Salad
- Tiger Shrimp Cocktail
Carving Station
- Cinnamon Maple Pork Loin
- Herb Crusted New York Strip
- Smoked Salmon Fettuccine with a garlic caper sauce
- Oven Roasted Statler Chicken Breast
- Caesar Salad
- Mixed Green Salad
- Capresse Salad
- Mediterranean Display
- Broccoli and Cauliflower Au Gratin
- Pan Fried Fingerling Potatoes
Desert Station
Seatings are 11am & 2pm
$29.95 per person (does not include tax or gratuity)
$14.95 for children 12 and under
Please Call 978-619-1120 for Reservations
$29.95 per person (does not include tax or gratuity)
$14.95 for children 12 and under
Please Call 978-619-1120 for Reservations

